Turkey Curry with Banana

For the turkey curry with banana, fry the turkey meat in oil. Remove from the pan and now fry the onion.

Also fry the thinly sliced carrots and sugar snap peas.

Add curry over the vegetables and pour coconut milk, season with salt and pepper. Add turkey and sliced

Add banana and bring to the boil briefly. Serve the turkey curry with banana.

Related Recipes:

Indian Chicken Curry with Snow Peas and GingerFor Indian chicken curry with sugar snap peas and ginger, first wash the chicken, pat dry and cut into... Veal Cutlets with Spring VegetablesClean or peel the carrots and cut them in half. Peel the kohlrabi, cut into slices and then into diamonds or... Exotic Chicken Broth1. poulard rinse, dry. Clean soup vegetables, rinse, chop. Peel garlic cloves. Bring poularde to boil with 1... Sweet Pea RiceFirst, wash the rice, drain and fry briefly in a pot with melted butter. Add half of the water, salt and... Crab Tails with Sugar Snap Pea PodsDefrost the crayfish tails, remove the shell. Slightly score the backs of the crab tails lengthwise, remove... Vietnamese Veggie CurryFor Vietnamese veggie curry, first mix the curry powder with the 5-spice powder. Dice the tofu. Mix 2... Steamed Guinea Fowl Curry with Roasted Long Grain Rice and Thai Melanzane – Hör Neunggai HeunI N F O This curry originates from the northeast of Thailand. Any small game, chicken, a meaty freshwater fish... Asian Beef CurryFor the beef curry, cut the beef into thin strips. Cut the carrots, zucchini and onion into thin slices... Chow MyPasta dishes are just always delicious! 1. make pasta according to the instructions on the package. Drain and... Turkey Cutlets with Asparagus and PeasFor the turkey cutlet with asparagus and peas, peel the asparagus and the onion and cut them into small...