For the carrot crispy sticks, preheat the oven to 180 °C. Clean, wash and grate the carrots.
Knead into a dough with flour, softened butter, sunflower seeds and sesame seeds, shape into sticks and bake for 30 minutes.
Servings: 1.0 (servings)
For the carrot crispy sticks, preheat the oven to 180 °C. Clean, wash and grate the carrots.
Knead into a dough with flour, softened butter, sunflower seeds and sesame seeds, shape into sticks and bake for 30 minutes.