Vegetable Rice

For the vegetable rice, cook the rice. In the meantime, chop the onion and vegetables. Then fry the onion in a pan with a little butter and continue to fry with carrots, peas and corn.

Then season to taste.

Related Recipes:

Veal Cutlets with Spring VegetablesClean or peel the carrots and cut them in half. Peel the kohlrabi, cut into slices and then into diamonds or... Chicken Knuckle with Vegetable RiceIndian Christmas dinner The day before cook the marinade. To do this, stir all the ingredients together. Now... Vegetable Souce with Raw Vegetable Salad and SteamedVegetable sauce: Coarsely grind tomatoes, garlic and shallots in a hand blender. Place a straining cloth in a... Vegetable RiceFor the vegetable rice, lightly fry the finely chopped onion in a little oil. Then add the bell bell pepper... Vegetable Roll with Arugula Oil1. preheat oven to 150 °C. Thinly brush the baking tray with oil. Roast the vegetables in order, brushing the... Chicken Strips with Rice and CarrotsFor the chicken cutlet with rice and carrots, shred the chicken breast, cut the onion and fry together in a... Chicken Kebabs with Long Grain RiceRemove the skin from the ginger and dice very finely. Remove the skin from the garlic and press through a... Risotto with Corn and BasilFor the risotto with corn and basil, first peel the shallots and finely dice them. Melt the butter in a pot... Rice Salad IncaPut the long grain rice in a saucepan with the soup and heat. Tie bay spice and peppercorns in a muslin bag or... Cheese Omelettes with Hominy and Vegetable FillingMix the flour, salt and pepper in a baking bowl. Slowly add the milk. Then add the eggs, butter and cheese one...