Topfenstrudel Cake

A simple but delicious cake recipe:

1. knead flour, 150 ml lukewarm water, 5 tbsp oil, 1 pinch salt in a food processor with the dough hooks until smooth. Then knead well with hands on the surface for 4-5 min.

Drizzle with remaining oil, cover with plastic wrap, rest at room temperature for 3 hours.

2. beat egg yolks with 30 g sugar in a food processor with the whisk in 10 min until creamy-thick. Fold in curd cheese and orange zest. Whip the egg whites with 1 pinch of salt until stiff, adding the remaining sugar. Continue beating until you have a creamy consistency. Fold into curd mixture, set aside to cool. Melt butter.

Dry the strudel dough thoroughly with kitchen roll. Roll out dough on a large, only very lightly floured kitchen towel as thinly as possible. Carefully stretch out to 60×60 cm on all sides. Straighten edges of dough. Spread dough very thinly with butter and sprinkle with breadcrumbs.

4. spread curd mixture evenly on the bottom half of the dough and spread smoothly, leaving a 2 cm border. Fill plum jam into a piping bag and pipe in two lengthwise strips on top of the curd mixture. Starting from the filled side, roll up the dough like a strudel using a cloth. Press the ends of the dough well together.

Roll up the dough like a snail and carefully slide it onto a floured cake stand (flat plastic or aluminum base). Place the strudel on top of the

Related Recipes:

Curd Cheese Apricot StrudelFor the curd apricot strudel, knead a strudel dough from flour, salt, egg yolk, vinegar, oil and lukewarm... Apple StrudelFor the apple strudel, sift the flour onto the work surface and add the egg, butter, a pinch of salt and a... Pot PieFor the pot pie, first prepare the sponge cake batter. Separate the eggs and beat the yolks with 50g powdered... Whipped Cream CakeA great cake recipe for any occasion: Preheat electric oven to 175 °C. For the dough, cream butter with... Apple StrudelFor the apple strudel, first prepare the yeast dough. Stir some lukewarm milk and 1 tablespoon sugar with the... Champagne CakeA cake recipe for all foodies: For the shortcrust, knead together powdered sugar, flour, egg yolks, butter and... St. Nicholas Cake(*) 1 cake makes 12 pieces. For the filling, spread the top and middle sponge cake layers with jam. Place a... Swiss BuerliMelt the yeast in warm water and add the wheat sourdough. Everything in the bowl of the food processor form... Rhubarb PieQuickly knead together sugar, flour, cut butter, egg and salt into a smooth dough. Wrap in plastic wrap and... Chinese Lemon Date Walnut CakeTry this delicious cake recipe: Beat the eggs in a baking bowl for about 2 min until creamy. Add half of the...