Blue Cabbage, Red Cabbage, White Cabbage

Cut off the outer hard leaves from a large or two small heads of cabbage, split the heads in the middle, and remove the cods and larger leaf veins. Cut or slice the cabbage into fine or coarse noodles as you like, wash it and steam it with a tablespoon of finely chopped onion in hot fat for a quarter of an hour.

Then add salt, pepper, a little caraway, beef broth as needed, two tablespoons of sugar, five tablespoons of vinegar and a glass of wine, cover the cabbage thoroughly and stew it until it is soft.

A quarter of an hour before serving, it is dusted with two spoons of flour, a little beef broth is added, the cabbage is then briefly boiled down, and served with pork, sausages, or buttered pastry.

Related Recipes:

Cabbage Rolls with Spicy FillingFor the cabbage roll with spicy stuffing, remove the outer, damaged leaves. Plunge the cabbage head first into... Noodle and Mushroom Patties with Pointed Cabbage in Top SaucePasta and mushroom fritters: 1. knead durum wheat flour, porcini mushroom flour, 1 tablespoon canola oil, salt... Savoy Cabbage Pudding with Tomato SauceRemove 15 leaves from the cabbage (use the rest elsewhere). Cut leaves in half along the thick leaf vein... Duet of Barberie Duck on Creamed Savoy Cabbage with Roasted Polenta and Port Wine Pepper SauceRemove the outer green leaves from the savoy cabbage head, quarter it and cut out the stalk. Cut the cabbage... Rosette of Saddle of Venison on Caramelized Spiced Red CabbageTry this delicious cake recipe: Sauté venison bones, add mirepoix (diced root vegetables) and roast... Viennese Style CabbageQuarter cabbage, wash, cut finely, heat water with salt and caraway seeds. Wash, peel and dice the potatoes... Pork Fisherman in Puff Pastry1. defrost the puff pastry. From the cabbage 2-3 gr. Remove leaves and pre-cook in lightly salted water for... Saffron Risotto with Asparagus and Zucchini FlowersFor the saffron risotto with asparagus and zucchini flowers, first cut the asparagus spears into pieces and... Autumn Vegetable Pan with ChestnutsChestnuts not only strengthen the nerves with B vitamins and phosphorus, but also taste delicious. With... Cabbage SoupFor the cabbage soup, heat some butter in the soup pot – add bacon and onion and let onion turn golden...