Mix all ingredients for the dumplings and knead well with the mixer (possibly roast an onion with parsley and mix in). Let rest for about 30 minutes. If necessary, consolidate with breadcrumbs, then form small dumplings and steep in hot soup for about 8-10 minutes.
Clear Beef Soup with Sausage Dumplings
Rating: 2.40 / 5.00 (10 Votes)
Total time: 45 min
Servings: 4.0 (servings)